Fruit Processing Unit at Farm Pathayapura
About Our Fruit Processing Unit
At Farm Pathayapura, we are dedicated to making the most of what nature provides. Our Fruit Processing Unit is an essential part of our commitment to sustainability and quality, allowing us to transform fresh, organic fruit harvested from our farm into delicious and healthy products. From jams and juices to dried fruits and preserves, our processing unit ensures that the goodness of our produce reaches your table in the purest form.
Our Fruit Processing Unit is equipped with modern, eco-friendly machinery that maintains the nutritional value and natural flavors of the fruits. Each step, from harvesting to processing and packaging, is carefully managed to uphold the highest quality standards. By minimizing waste and utilizing every part of the fruit, we contribute to a sustainable cycle that benefits both our farm and the community.
What We Produce:
- Fresh Fruit Juices: Extracted and bottled without artificial additives, our juices capture the essence of farm-fresh produce.
- Jams and Preserves: Made using traditional methods that highlight the natural sweetness and flavor of the fruit, our jams are perfect for breakfast spreads and snacks.
- Dried Fruits: Nutritious and convenient, our dried fruits make for an ideal on-the-go snack.
- Fruit-Based Sweets and Treats: Delight in local favorites that are crafted using organic fruits and natural sweeteners.
